Lamian noodles, known in Chinese as Lamian or Lamiantiao are popular with many ethnic groups in Xinjiang and the rest of China. The noodles are pliable and tough, smooth and delicious. The name 'Lamian' means 'pulled noodles'.
Roast meat is the most attractive food among the local delicacies in Xinjiang. There are a great variety of roast meat such as the kebob, ...
Xin ICP No. 14002874-1